Dried mango strips - sugared

Dried Mango Strips – Lightly Sweetened

Sun-yellow, juicy and chewy, with the intense sweetness of one of Thailand's most popular fruits.

Our mango strips are made from ripe Thai mangoes and are gently dried, preserving their vibrant color and full flavor. A light sugaring rounds off the natural fruit acidity, making the strips pleasantly mild.

Taste Experience: Intensely fruity-sweet with a delicate acidic note on the finish, pleasantly soft-chewy in texture – distinctly more aromatic than fresh mango, as the flavor is concentrated during drying.

Contents: 200 g

Usage

• Pure as a fruity snack between meals
• Finely chopped in muesli, yogurt, or porridge
• As a natural topping for desserts or bowls

Why Yak Thai?

• Direct from Thailand: authentic Thai mango
• Artisanally produced: from ripe, freshly harvested mangoes
• No preservatives: only lightly sweetened, no other artificial additives

Good to Know

For dried mango in Thailand, the Kaew Kamin variety is mostly used – one of Asia's most aromatic mango varieties. In Thai, Kaew (or Kaeo) means "glass" or "jewel," while Kamin is the word for "turmeric." The name thus refers to the bright yellow interior of the fruit, reminiscent of turmeric. Incidentally, about 5–6 kg of fresh fruit are needed for 1 kg of dried mango, which explains the intensely concentrated flavor.