Skip to content

Refrigerated shipping

Sale price €4,00

Tax included

Shipping calculated at checkout

Made from recycled waste paper

Reusable ice packs

Keeps refrigerated goods fresh

In stock

Our easy2cool cooling packaging is the perfect solution for keeping your refrigerated products fresh and safe. Especially with our Thai sausages, it's important not to interrupt the cold chain to preserve quality and flavor. The refrigerated packaging ensures that the sausages remain optimally chilled during transport, so you can enjoy them at their best. Incidentally, the refrigerated packaging is automatically added to your shopping cart for refrigerated products, so you don't have to worry.

Another advantage of our easy2cool cooling packaging is that both the packaging and the ice packs are recyclable. This means you can use them multiple times, thus actively contributing to environmental protection. With easy2cool, you're choosing not only quality but also sustainability.

Yak Thai - real Thai

Support a young family business

Real Thai taste

Regional ingredients, where possible

Own production and direct sales

Loading image:

Sawadee at Yak Thai

Hello and welcome. I'm Chonticha – the founder of Yak-Thai. For as long as I can remember, I've loved working with food.

True to the motto “Thailand meets Bavaria,” I produce almost all of my specialties sustainably and locally, directly in Bavaria.

From me you will only get authentic Thai-tasting specialties - just try our products

Your Chonticha

Recipes

Verwirrung ums Thai Curry - Welche Paste brauche ich?

Welches gelbe Curry ist gemeint? In der thailändischen Küche gibt es drei Currys, die gerne miteinander verwechsel...

Vegetarisches Massaman Curry - Gaeng Massaman Man Thet

Thailändisches Curry Rezept: Massaman Curry mit Süßkartoffeln – cremig, aromatisch und ganz ohne Zucker. Mit „No Fish“-Soße auch vegetarisch möglich.

Southern Thai curry with spare ribs - Gaeng Khua Prik Si Khrong Moo

Gaeng Khua Prik Si Khrong Moo – ein südthailändisches Curry mit Spareribs. Pikant, intensiv und typisch für die Küche Südthailands.  
Back to top