Nam Yam - Hot and Sour Thai Dressing
Without additives
Gluten-free
Sustainably produced in Bavaria
In stock
Pickup currently unavailable
Ingredients & allergens
Nutritional values
durability
Yak Thai products offer the real taste of Thailand.
To make this possible, we use no additives or thickeners, nor do we sterilize our products at 130°C. Our products don't have to endure weeks of sea travel; we produce them fresh here in Bavaria.
IMPORTANT: Therefore, we ask you to keep the products in the refrigerator after opening. Please also cover the curry pastes with a little neutral oil (e.g., rapeseed or sunflower oil). You're probably familiar with this procedure from
Pesto.
Shipment
● Delivery in 2 to 4 working days via DHL
● 14 days return policy
● All prices include VAT
● 7 € shipping fee within Germany
Immerse yourself in the flavors of Thailand with our delicious Nam Yam Dressing. Inspired by the country's rich culinary tradition, Nam Yam offers a perfect balance of fresh ingredients and intense spices to give your dishes an incomparable taste explosion.
The Art of Flavor Enhancement:
Yak Thai Nam Yam Dressing is more than just a simple dressing – it is a creation of exquisite ingredients carefully combined to tantalize the senses. The fruity spiciness of Thai chilies, paired with the subtle sweetness of cane sugar, harmoniously unite with the invigorating taste of limes. The perfect blend of umami and freshness is achieved through the addition of finely chopped herbs and spices that give this dressing its authentic Thai note.
Versatility on Your Plate:
Nam Yam is not only suitable as a classic dressing for salads but also adds a distinctive flavor to grilled meat, fish, or vegetables. Whether as a dip for spring rolls or as a marinade for chicken – the possibilities are endless.
Click here for our recipe for Thai Glass Noodle Salad
Content: 250 ml
Did you know...
"Nam Yam" is not a fixed recipe – it's a principle
The term means "Dressing for Yams," i.e., for Thai salads.
👉 Every cook mixes their own ratio of spicy – sour – salty – sweet.
The secret almost always begins with Prik-Ki-Noo
Original Thai Nam Yam dressings often use tiny, extremely hot Thai Bird’s Eye Chilies.
👉 Their spiciness ensures that glass noodles absorb more flavor.
Fish sauce is the "umami engine"
Nam Yam without Nam Pla? Unthinkable in Thailand.
👉 Fish sauce is the aromatic foundation that makes the salad savory – not just sour-spicy.
It is one of the fastest Thai dressings ever
A classic Nam Yam often consists of only 4–6 ingredients and is ready in under 30 seconds.
👉 That's why Yum Woon Sen is one of the most popular fast-prep dishes at Thai markets.
Sawadee at Yak Thai
Hello and welcome. I'm Chonticha – the founder of Yak-Thai. For as long as I can remember, I've loved working with food.
True to the motto “Thailand meets Bavaria,” I produce almost all of my specialties sustainably and locally, directly in Bavaria.
From me you will only get authentic Thai-tasting specialties - just try our products
Your Chonticha
Thai recipes
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Yellow Thai Curry with Chicken - Gaeng Gari Gai
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